We made the butter by whipping cream and salt together and we made the jam by mashing strawberries, raspberries together with sugar.
Here is the recipe for the bread:
540g plain flour
7g sachet of yeast
2 teaspoons of sugar
1 teaspoon of salt
1 and a half cups of warm water.
1. Add the yeast and sugar to the water and leave for 5 minutes.
2. Add the flour and salt to a bowl. Mix.
3. Add the liquid to the flour mixture.
4. Mix for 5 minutes.
5. Place on a floured surface and knead for 5-10 minutes.
6. Leave the dough in a warm place to rise for an hour or more.
7. Shape dough into a loaf and bake in 180 degree oven for half an hour.
No comments:
Post a Comment